4. The Artisan Patisserie Table

For a high-end, European-style wedding, look to the precision of a French patisserie.

  • The Concept: A spread of delicate, colorful French macarons, petit fours, cream puffs (choux), and colorful fruit tarts.
  • The Vibe: Luxurious, refined, and visually breathtaking. The color palette of a patisserie table—muted pastels and rich berry tones—is always a showstopper.